Gâteau de semoule a la courge

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Gâteau de semoule a la courge. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Gâteau de semoule a la courge is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. Gâteau de semoule a la courge is something that I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Gâteau de semoule a la courge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau de semoule a la courge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Gâteau de semoule a la courge estimated approx 20 mn.
To get started with this recipe, we have to prepare a few ingredients. You can have Gâteau de semoule a la courge using 7 ingredients and 6 steps. Here is how you cook that.
Quand j etais petite le voisin de maman lui donnait tjs un gros quartier de potiron car dans son jardin ils étaient énormes ! et avec la recette pour le transformer en un bon gâteau 😉 #laruchequiditoui
Ingredients and spices that need to be Get to make Gâteau de semoule a la courge:
- 1 kg courge muscade de la ruche
- 4 oeufs de la ruche
- 200 g semoule fine
- 125 g beurre
- 25 cl lait
- 200 g sucre
- Extrait de vanille
Steps to make to make Gâteau de semoule a la courge
- Cuire le potiron en cubes à la vapeur et le réduire en purée
- Incorporez le beurre en petits morceaux. Il va fondre tout seul.
- Ajouter les oeufs battus en omellettes puis le sucre et la vanille
- Terminer par le lait chaud et la semoule en pluie. Bien melanger.
- Verser dans un plat à gratin beurré et mettre au four préalablement chauffé à 210 pour 20/25 mn.
- A deguster frais et saupoudré de sucre glace pour les gourmands....

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So that's going to wrap this up for this special food Simple Way to Make Award-winning Gâteau de semoule a la courge. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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